We went to that restaurant on Saturday night. There were no empty tables so we made a reservation and came back 30 minutes later. The food selection is very good, you have everything - from traditional specialties like beef, meat and various meat salads, sushi stuffed cabbage, fish. The desserts are delicious, especially the eclairs. My favorite is the grill, where you go to choose the meat you want and they cook it in about 5 minutes. I had the best fish of my life - African catfish. Good wine and lemonade. The price is 22 euros/person on weekends, cheaper during the week.